- Two hemi-spherical cake pans were used for the body.
- Two sugar cones were used for the drumsticks.
- White paper was used to make the frilly things on the end of the drumsticks.
The entire 'bird' (include drumsticks) was frosted with white frosting. Brown sugar was used to give it that golden-brown, pitcure-perfect 'Butterball' look.
Post links to pictures of your bird in the comments...